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Katerina is a registered dietitian and associate fellow of the Higher Education Academy with 10 years of experience in UK and European projects. She has a great interest in research aiming to improve current dietetic practices and pedagogical approaches. She has contributed to the development of online courses for dietitians on the Gut Microbiota, Sustainable Diets, and the low FODMAP diet in irritable bowel syndrome (IBS) management. She is currently undertaking mixed-method research to develop novel integrated pathways for IBS management by exploring dietitians’ perceptions, knowledge and competence as well as patients’ experiences of treatment.