The Diet & Cardiometabolic Health Research Group is led by Dr Wendy Hall.
Our group focuses on understanding the physiological processes by which diet influences cardiovascular and type 2 diabetes risk factors especially those concerned with plasma lipoproteins, glucose homeostasis/insulin sensitivity, haemostasis, blood pressure and vascular function. Methodologies: acute and chronic dietary intervention trials, cell culture, nutritional epidemiology.
Biotechnology & Biological Sciences Research Council
Medical Research Council