This Research Interest Group on Safe and Sustainable Diets for a Healthy Body And Mind provides a unique opportunity for the King’s research community to address the challenges of safe and sustainable diets across a range of health outcomes. Bringing together collective expertise across Faculties, Centres and Schools, we have identified three key themes:

• Optimising the innovation, development and uptake of safe and sustainable diets;
• Advancing the integration of nutritional science across Health Schools to improve prevention and management of disease, translating research into practical interventions that meet climate and sustainability goals and benefit patients and wider society;
• Strengthening expertise and competence in monitoring and modifying dietary behaviours across the College.

Microsoft Teams Chat

For colleagues within King's there is a Microsoft Chat for this group. Please apply here to join the chat. (Internal Link)