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Please note: this event has passed


To increase knowledge and understanding on sustainability, and introduce new ways of fighting climate change (giving agency to attendees).

This event will discuss the close link between diet and sustainability, focusing on the benefits of a plant-based diet and its implications for sustainable food systems and the environment.

It will also expand on the individual benefits of a plant-based diet in relation to health.

We will hear from two experts on sustainability and food in the format of a panel discussion, followed by a Q&A.

Event details