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Jordana Bell

Dr Jordana Bell

Reader in Epigenomics

Research interests

  • Twin Research

Contact details

Biography

Jordana Bell leads the epigenomics research group at the Department of Twin Research and Genetic Epidemiology at King's College London. Her research explores the (epi)genomic basis of complex diseases in human populations, focusing on intermediate phenotypes including epigenomic and gut microbiome variation. The broad aim is to apply computational approaches to characterise the biological processes underlying human ageing and age-related cardio-metabolic disease risk, onset, and progression.

Jordana completed her doctoral studies on genetic interactions in human complex traits at the University of Oxford. She was subsequently a Wellcome Trust funded fellow at the Universities of Chicago and Oxford, where her work shifted towards human epigenomics.

Since joining King’s in 2012 Jordana has established a research programme in human population epigenomics and is currently leading research efforts across UK and international collaborative projects, including within DIMENSION, ESSN, GoDMC, and CHARGE consortia. Jordana’s primary research focus is to understand the processes shaping epigenetic variation in human populations, and its biomedical significance. Further projects explore computational approaches for integrative analyses of high-dimensional biomedical data (environmental exposures, DNA sequence, DNA methylation, metabolomics, microbiome, and phenotype) - for prediction of future disease, towards implementing stratified medicine.

Jordana is coordinator of the JPI ERA-HDHL funded DIMENSION consortium on dietary impacts on the epigenome and transcriptome in context of metabolic health.

DIMENSION

Lab website

    Research

    DIMENSION_team
    DIMENSION

    DIMENSION investigates the causal impacts of dietary intake on epigenetic regulation of gene function, and their impact on subsequent cardio-metabolic health outcomes.

    News

    £2million awarded to study bacterial methylation of the human gut microbiome

    A new project to investigate the bacterial methylation of the human gut microbiota has received £2million in funding by the European Research Council.

    lactic acid bacteria in the gut

    Study explores how belly fat increases risk of metabolic disease

    Researchers examined how an accumulation of belly fat affects the human body at molecular level.

    Study explores link between belly fat and metabolic disease

    Major international study reports the impact of genetics on epigenetic factors

    Understanding what causes epigenetic variation could be a step closer thanks a new atlas of genetic effects on epigenetic factors.

    ARTICLE DNA

    Study suggests bacteria in the gut has a greater influence on body fat compared to diet

    Research shows that the gut microbiota affects a person’s visceral fat mass regardless of dietary intake.

    microbe

      Research

      DIMENSION_team
      DIMENSION

      DIMENSION investigates the causal impacts of dietary intake on epigenetic regulation of gene function, and their impact on subsequent cardio-metabolic health outcomes.

      News

      £2million awarded to study bacterial methylation of the human gut microbiome

      A new project to investigate the bacterial methylation of the human gut microbiota has received £2million in funding by the European Research Council.

      lactic acid bacteria in the gut

      Study explores how belly fat increases risk of metabolic disease

      Researchers examined how an accumulation of belly fat affects the human body at molecular level.

      Study explores link between belly fat and metabolic disease

      Major international study reports the impact of genetics on epigenetic factors

      Understanding what causes epigenetic variation could be a step closer thanks a new atlas of genetic effects on epigenetic factors.

      ARTICLE DNA

      Study suggests bacteria in the gut has a greater influence on body fat compared to diet

      Research shows that the gut microbiota affects a person’s visceral fat mass regardless of dietary intake.

      microbe