A diet low in fermentable short chain carbohydrates (FODMAPs) has been shown to be clinically effective in minimising the symptoms of functional gastrointestinal disorders like irritable bowel syndrome. The low FODMAP diet originated in Australia and has been successfully adapted to the UK.
This comprehensive online course has been set up to train registered dietitians on how to successfully deliver and implement the low FODMAP diet for optimal efficacy.
This course is taught with recorded lectures.
Course dates:
There are two course dates planned over the next 12 months. Clicking on the Apply button will take you to the application page.
Autumn 2024
The course will start on Tuesday 10 September 2024 and will close on Tuesday 21 January 2025.
Applications are open.
Spring 2025
Applications will open in September 2024.
Course duration: 19 weeks (4 days Continuing Professional Development)
The course comprises approximately 24 hours of direct learning with an additional 14 hours of self-directed learning to be completed within 19 weeks.
Weekly study:
It is advised that delegates complete all topics up to and including FODMAP restriction (approximately 20 hours of time commitment) within the first 4 weeks and continue to work through the rest of the course at regular intervals to enable optimal experiential learning.
The direct learning comprises a series of short lectures, expert talking heads interactions and dietitian appointment videos divided into distinct topics. These can be viewed at your own pace either a few minutes or hours at a time or setting aside a full day to complete several topics together.
The self-directed learning includes case studies, quizzes and additional reading within some of the course topics and a dedicated section on experiential learning. The experiential learning is where you advise a patient on the low FODMAP diet (in your own clinical setting), undertake your own FODMAP restriction and report back in an online forum discussion within a dedicated small group of up to 10 delegates.
All lectures are recorded. There are no taught sessions. This is a self-paced, self-learning course.
Several live interactive sessions will be held for dietitians to ask the experts questions from the course. A recording of these sessions will be made available for those who can't attend.
Provisional dates and times for the Autumn 2024 course:
- Friday 13 September 2024: 12:00-13:00
- Tuesday 5 November 2024: 15:00-16:30
- Thursday 21 November 2024 -: 14:00-15:00
- Thursday 12 December 2024 - 11:00-12:00
- Tuesday 14 January 2025: 14:00-15:30
How will you be assessed?
This course is not assessed externally, but there are self-checking activities and plenty of opportunities to discuss and to compare your thinking with others.
Upon completion of all activities, participants will be awarded a King's College London Certificate of Attendance.
You must be a registered dietitian to join this course.
This course is designed for qualified dietitians in clinical practice who regularly see patients with functional gastrointestinal disorders. Participants are expected to have a basic understanding of functional gastrointestinal disorders, so that they are able to apply the course to their own area of clinical practice.
UK dietitians: you will need to provide evidence of your registration with the HCPC as part of your application.
International dietitians: please contact fodmaps@kcl.ac.uk to obtain dietitian's recognition approval before applying to the course.
Employer Funded - Payment by Invoice
This option is only available if your course fee is being paid for by your employer or company.
Please note you will need to provide the following information during checkout:
- Purchase order number: if your place of work (e.g. NHS Trust or other hospital) is paying for your place on the course, please make sure you have a purchase order number ready before starting the application form. Without a purchase order number your application will be rejected. However, if you are self-funded and pay by credit card you do not need a purchase order number.
- Full name of the company
- Web URL address of the company
- Company finance department address to which the course fee invoice will be posted to
- Email address where the invoice can be sent
- The name of the individual at the company, responsible for approving the invoice from King’s
- The contact details of this individual, including their job title, department; email and telephone number
Please note that King’s College London payment terms are 30 days from the date of the invoice.